Lunch

Our promise to you… We believe in food with integrity. Our chicken arrives fresh, never frozen. Seafood is wild, never farm-raised. Our Parmesan cheese is straight from Eau Galle Cheese Factory in Wisconsin. Many Gluten-Free and heart healthy options available. Enjoy!

    • Appetizers (Lunch)

    • BRUSCHETTA AL POMODORO

      $10.95

      Fresh tomato, basil, garlic & virgin olive oil on toasted crostini.

    • CAPRESE

      $10.95

      Whole milk mozzarella, tomato slices, fresh basil & drizzled with virgin olive oil.

    • CALAMARI FRITTI

      $12.95

      Delicately fried to crisp perfection.

    • SAUTEED SHRIMP

      $13.95

      Five jumbo gulf shrimp sautéed in butter, olive oil, garlic & a hint of lemon

    • PORTABELLA MUSHROOMS

      $10.95

      Large portabella mushrooms sautéed in a wine & balsamic vinaigrette, topped with mozzarella (please allow extra time for preparation).

    • CRAB CAKES

      $13.95

      Mixture of chunks of snow crab with celery, bell peppers, green onions, parsley, sour cream, Parmesan & a touch of Tabasco.

    • SIDE OF MEATBALLS

      $9.95
    • SIDE OF ITALIAN SAUSAGE

      $10.95
    • COMBO PLATTER

      $10.95

      Cheese curds, onion rings, deep-fried mushrooms, deep-fried zucchini and mozzarella sticks.

    • GARLIC BREAD & CHEESE

      $6.95
    • MOZZARELLA STICKS

      $10.95
    • ARTICHOKE / SPINACH / CHEESE DIP

      $9.95
    • SOUPS

      $5.50

      Minestrone or Tortellini En Brodo.

    • Dishes You Love $8.95 to $12.95

      All dishes served over pasta.

    • CHEESE RAVIOLI

      $9.95

      Homestyle cheese ravioli topped with meat or marinara sauce.

    • STUFFED SHELLS NAPOLETANA

      $10.95

      Large shells filled with ricotta cheese & baked in a delicious meat sauce.

    • CHEESE RAVIOLI

      $9.95

      Homestyle cheese ravioli topped with meat or marinara sauce.

    • STUFFED SHELLS NAPOLETANA

      $10.95

      Large shells filled with ricotta cheese & baked in a delicious meat sauce.

    • HOME-MADE MEAT SAUCE

      $9.95

      Ground beef with a sauce that is made from 100% real tomatoes (not from concentrate).

    • HOME-MADE MARINARA SAUCE

      $8.95

      Made from 100% real tomatoes (not from concentrate).

    • BAKED MOSTACCIOLI

      $11.95

      Pasta baked with ricotta cheese, meat sauce, topped with mozzarella.

       

    • CAPPELLINI ALLA LIVORNESE

      $12.95

      Broccoli, zucchini, carrots & tomatoes sautéed in virgin olive oil & garlic, with tomato sauce, capers, black olives & wine.

    • MIXED VEGETABLES ITALIANA

      $11.95

      Broccoli, zucchini, onions, tomato, fresh garlic & mushrooms sautéed & topped with shredded mozzarella.

    • GIOVANNI’S SPECIAL SAUCE

      $10.95

      A light fresh marinara sauce with a hint of garlic & basil.

    • PENNE ALLA ARRABBIATA

      $11.95

      Virgin olive oil, fresh garlic, kalamata olives, peppercinis, capers, a touch of wine & marinara sauce, melted mozzarella, Spicy.

    • SPAGHETTI ALLA PUTTANESCA

      $10.95

      Spaghetti sautéed in virgin olive oil & garlic with fresh tomatoes, Kalamata olives, capers & a touch of wine & marinara sauce.

       

    • FETTUCCINE ALFREDO

      $10.95

      Pasta prepared in a creamy sauce with Parmesan cheese & garlic.

    • RAVIOLI AL FUNGHI

      $12.95

      (With Mushrooms) Cheese ravioli sautéed in butter, shiitake mushrooms, carrots, button mushrooms, asparagus, herbs & cream.

    • ITALIAN SAUSAGE WITH MEAT SAUCE OR MARINARA SAUCE

      $11.95

      Served with pasta..

    • MEATBALL WITH MEAT SAUCE OR MARINARA SAUCE

      $11.95

      Served with pasta..

       

    • SICILIAN SAUCE

      $11.95

      Sautéed mushrooms, zucchini, tomatoes, onions & fresh garlic in virgin olive oil, with a touch of marinara sauce.

    • PESTO SAUCE

      $10.95

      Fresh basil, ground with virgin olive oil, pine nuts, fresh garlic & Parmesan cheese.

    • AGLIO OLIO

      $8.95

      Your favorite pasta sautéed in fresh garlic & olive oil.

    • Salads

    • SPINACH SALAD

      $9.95

      Spinach, oranges, pineapples, red onions, almonds & mozzarella served with a homemade raspberry dressing.

    • CAESAR SALAD

      $9.95 Add grilled chicken breast for $4.00 extra.

      Romaine lettuce, Parmesan, with creamy garlic dressing & croutons.

    • VICTORIAS’ DINNER SALAD

      $8.95

      Lettuce topped with peppers, black olives, tomatoes, mozzarella, croutons, mushrooms & onions.

    • INSALATA DI GENOVEVA

      $13.95

      Salad with field greens, red onions, gorgonzola cheese, pecans, chicken and sundried cherries, with raspberry vinaigrette dressing.

    • CARPACCIO DI MANZO

      $15.95

      Filet of cured beef tenderloin, sliced paper thin with fresh Parmesan, lemon, capers, arugula & toasted crostini.

    • INSALATA DE CAPRICCIOSA

      $13.95

      Mixed lettuce, fresh tomatoes, fresh mushrooms, cucumbers al pomodoro, garlic, virgin olive oil, fresh basil, grilled chicken breast in our house dressing with toasted crostini.

    • INSALATA DI ELHASSAN

      $17.95

      Grilled Salmon on a bed of fresh Romaine lettuce, crisp celery, fresh tomatoes and bell peppers in a creamy garlic dressing.

    • ASIAN SALAD

      $12.95

      Shredded cabbage, carrots, green onions, sliced almonds, grilled chicken, and wonton strips in our fat-free sesame dressing.

    • GREEK SALAD

      $13.95

      Strips of chicken breast, artichoke hearts, red peppers, red onion, feta cheese, black olives, pepperoncinis & Victorias' famous homemade house dressing on romaine lettuce.

    • CHICKEN-HONEY MUSTARD

      $13.95

      Grilled chicken, red and green leaf lettuce, feta cheese, roasted sundried tomatoes in olive oil, red onions, red peppers & scallions with honey mustard dressing.

    • MANGO SALAD

      $14.95

      Romaine lettuce, alfalfa sprouts, mango, papaya, sun-dried cherries and grilled chicken in Victoria's homemade sesame/poppy seed dressing.

    • MEDITERRANEAN SALAD

      $14.95

      Fresh romaine & mixed lettuce, grilled chicken, Mandarin oranges, naval oranges, sun-dried cherries, apples, mangos, pecans, almonds, red onions & honey- mustard dressing.

    • CLASSIC CALIFORNIA SALAD

      $13.95

      Fresh avocados, grilled chicken, kalamata olives, feta cheese, bell peppers and mandarin oranges accompanied by a sweet honey vinaigrette dressing.

    • SEAFOOD SALAD WITH SHRIMP

      $14.95

      Shrimp and tender flaky chunks of imitation crab meat with crisp celery, tomato, scallions and bell peppers in a mayonnaise dressing.

    • BLT SALAD

      $13.95

      Fresh romaine lettuce, grilled chicken, bacon, cheddar cheese, eggs & tomatoes, with a sun-dried tomato vinaigrette dressing.

    • ANTIPASTO SALAD

      $13.95

      Fresh romaine lettuce, pepperoni, salami, mortadella ham, provolone, mozzarella, a combination of artichoke hearts & marinated fresh vegetables served with our house dressing.

    • VICTORIA’S SIDE SALAD

      $4.95

      Fresh romaine lettuce, shredded carrots, black olives, red onions, tomatoes & croutons.

    • Sandwiches

    • TURKEY CAPRESE

      $10.95

      Turkey breast on fresh mozzarella, tomato slices, fresh basil, topped with olive oil, balsamic vinegar on our signature bread.

    • CHICKEN FILET

      $11.95

      Grilled boneless breast of chicken with sauteed onions, on our French bread.

    • SPICY CHICKEN SANDWICH

      $12.95

      Grilled chicken breast, avocados, cucumbers, red onion, cherry peppers, banana peppers, lettuce, tomato and mozzarella cheese.

    • TUNA SANDWICH

      $9.95

      Tuna mixed with celery, onions, cherry peppers & special sauce on our signature bread with melted provolone cheese.

    • MEATBALLS WITH CHEESE

      $12.95

      Large meatballs baked in marinara sauce & melted mozzarella, served on our French bread.

    • SAUSAGE AND PEPPERS

      $13.95

      Italian sausage links. sautéed in fresh onions, bell peppers, virgin olive oil & garlic with a touch of wine & marinara sauce, served over our French bread.

    • WALLEYE SANDWICH

      $13.95

      Fresh Canadian, Walleye, breaded and deep-fried, served on special, bread with Thousand Island dressing, onions, lettuce & tomatoes.

    • ITALIAN CORDON BLEU

      $14.95

      (House Specialty) Sautéed chicken breast, ham slice & Italian sausage, on warm French bread, smothered with onions, mayonnaise & topped with melted mozzarella.

    • Fresh Chicken or Pork

    • ALFREDO

      $13.95

      Chicken or pork sautéed in butter and prepared in a white cream sauce.

    • ALLA PARMIGIANA

      $12.95

      Chicken or pork lightly breaded & deep-fried, then baked in fresh marinara sauce & topped with mozzarella.

    • MARSALA

      $12.95

      Chicken or pork sautéed with fresh mushrooms in butter, wine & garlic.

    • POLLO PORTABELLA

      $13.95

      Chicken or pork and portabella mushrooms sautéed in white wine, butter and balsamic with fresh spinach leaves & garlic, served over orzo pasta topped with mozzarella cheese.

    • POLLO BIANCO

      $13.95

      Chicken or pork sautéed in a white cream sauce with mushrooms, prosciutto ham & mozzarella.

    • MARCO POLO

      $13.95

      Chicken or pork sautéed in butter with artichoke hearts & mushrooms in a wine sauce topped with mozzarella.

    • ROSA VERDE

      $14.95

      Chicken or pork sautéed in a butter, garlic, pesto & cream sauce with prosciutto, portabella mushrooms, sun-dried tomatoes, red onions, balsamic vinaigrette & topped with mozzarella, served over cheese florentine ravioli.

    • MECHI’S

      $13.95

      Chicken or pork sautéed in butter with mushrooms, fresh garlic, green peas, marinara sauce with cream sauce & topped with grated mozzarella.

    • TETRAZZINI

      $14.95

      Chicken or pork sautéed in chicken broth, white wine, butter, lemon & garlic with fresh spinach, prosciutto ham, sun-dried tomatoes, pine nutswalnuts & pecans topped with mozzarella, served over spinach fettuccini.

    • NOE’S FEATURE

      $13.95

      Chicken or pork sautéed with fresh broccoli, zucchini, fresh garlic, tomato, mushrooms & onions, topped with mozzarella.

    • Northern Pasta

    • TORTELLINI ALLA PANNA

      $13.95

      Home-style pasta filled with beef, veal and a touch of spinach, blended in a cream sauce with mushrooms, prosciutto ham & mozzarella.

    • SPAGHETTI ALLA CARBONARA

      $12.95

      A delicious combination of cream sauce, prosciutto ham & cheese.

    • SPAGHETTI PRIMAVERA

      $11.95

      A delicious combination of asparagus, peas, broccoli & sweet red peppers prepared in a cream sauce.

    • EGGPLANT ALLA BIANCA

      $12.95

      Eggplant breaded and deep-fried, then baked to finish with alfredo sauce, ricotta cheese & mushrooms topped with melted mozzarella, and served over a bed of pasta & fresh spinach.

    • MUSHROOM PASSION

      $12.95

      Portabella, shiitake, and button mushrooms tossed in a balsamic cream sauce, served over angel hair.

    • Southern Pasta

    • LASAGNE

      $13.95

      Layers of pasta, fluffy ricotta, mounds of beef & mozzarella with our home-made meat sauce.

    • RAVIOLI EMILIANI

      $10.95

      Pasta sautéed in wine, butter, shiitake & regular mushrooms blended in a cream & marinara sauce.

    • GNOCCHI AL POMODORO

      $12.95

      Home-made Italian potato dumplings sautéed in virgin olive oil, garlic, marinara sauce, & basil.

    • FUSILLI GUSTOSI

      $11.95

      Pasta sautéed in virgin olive oil, garlic, butter, with zucchini, peas, asparagus, nuts, walnuts, eggplant, mushrooms, sweet red peppers, cream, meat sauce, olives, capers, carrots, prosciutto ham & topped with melted mozzarella.

    • EGGPLANT ALLA PARMIGIANA

      $12.95

      A layer of eggplant breaded & deep-fried, then baked with marinara sauce, ricotta cheese & mushrooms, topped with melted mozzarella.

    • ITALIAN SAUSAGE & PEPPERS

      $13.95

      Italian sausage, onions, & peppers sautéed in butter, garlic, marinara sauce & a touch of wine.

    • PATRON’S CREATION

      $11.95

      Peppers, zucchini, mushrooms, tomatoes, carrots, artichoke hearts, onions, broccoli, & garlic sautéed in virgin olive oil.

    • Veal

    • VEAL PORTABELLA

      $22.95

      Sautéed with fresh portabella mushrooms in a wine & balsamic vinaigrette sauce, with spinach & garlic, served over orzo pasta and topped with mozzarella.

    • VEAL MARSALA

      $22.95

      Sauteed with butter, mushrooms, fresh garlic & Marsala wine.

    • VEAL VESUVIO

      $22.95

      Sautéed in wine & butter, marinara sauce, baked with prosciutto ham, mushrooms & topped with mozzarella.

    • VEAL ALLA VICTORIA

      $22.95

      Sautéed in a white cream sauce with mushrooms, a layer of prosciutto ham & mozzarella.

    • Steak

    • U.S.D.A. CHOICE NEW YORK STRIP

      $22.95

      (12 - 14oz.) Boneless Choice New York Strip served with sautéed mushrooms.

    • Pasta Parade

    • PESCATORA SAUCE

      $13.95

      Sautéed baby shrimp & chopped clams in virgin olive oil, fresh garlic, marinara, white wine & oregano.

    • BABY SHRIMP ALFREDO

      $13.95

      Bountiful amount of baby shrimp sautéed in a white cream sauce, Parmesan cheese & garlic.

    • SMALL FRUITTA DEL MARE

      $13.95

      Baby shrimp & chopped clams sautéed in virgin olive oil, garlic, fresh tomatoes, capers with fresh herbs.

    • WHITE CLAM SAUCE

      $12.95

      Sautéed chopped clams, fresh garlic in virgin olive oil, clam juice, white wine & herbs.

    • Pizza

    • CHICKEN PIZZA

      $14.95

      Chicken, artichoke hearts,mozzarella, pizza sauce and fresh tomatoes.

    • MARGHERITA

      $13.95

      Fresh mozzarella, tomato slices & basil.

    • VEGETARIAN

      $14.95

      Your choice of fresh mozzarella or ricotta cheese, sauteed peppers, zucchini, mushrooms,tomatoes, artichoke hearts, fresh garlic, onions & broccoli.

    • HAWAIIAN

      $14.95

      Pineapple, mozzarella cheese and ham, no sauce.

    • SU CREACION

      $14.95

      (Your own Creation) Pizza sauce & mozzarella cheese, includes your choice of two generous toppings.

    • CALZONE CREATION

      $14.95

      Featuring our famous crust brushed with olive oil & oven-baked to a golden brown. Stuffed with mozzarella & your choice of three toppings. Served with side of marinara sauce.Toppings...$1.50

    • Seafood

    • FRUTTI DI MARE

      $23.95

      Jumbo gulf & baby shrimp, scallops, chopped clams, mussels, littleneck clams & garlic sautéed in virgin olive oil with tomatoes, capers & herbs.

    • SHRIMP NATALIAS

      $19.95

      Jumbo gulf & baby shrimp sautéed with olive oil, marinara sauce, onions, zucchini, mushrooms, & tomatoes.

    • SHRIMP ALLA DIABLA

      $20.95

      (Spicy!) Jumbo gulf shrimp & zucchini sautéed with garlic, olive oil, wine, marinara sauce & crushed red pepper.

    • SEAFOOD ALFREDO

      $20.95

      Jumbo gulf & baby shrimp with scallops sautéed in a creamy sauce with Parmesan cheese & garlic.

    • BAKED SALMON

      $20.95

      Served with steamed vegetables & a side of rice or pasta.

    • SCALLOPS ALLA LAZIO

      $22.95

      Generous portion of scallops sautéed in butter, chicken broth, garlic & lemon, with zucchini, sun-dried tomatoes, onions, artichokes, mushrooms, mozzarella & rosemary, served over spinach fettuccine.

    • GRILLED SALMON

      $20.95

      Grilled salmon fillet served with an orange cream sauce, a side of vegetable & your choice of rice or pasta.

    • CIOPPINO

      $30.95

      Jumbo gulf & baby shrimp, clams, crab legs & a variety of whitefish prepared in a delicious wine & marinara sauce, fragrantly spiced.